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• A Behind-the-Scenes Tour of the Kitchen: Exploring Culinary Skills April 19
  Pathways World School, Gurgaon
  

Students recently enjoyed an insightful tour of the kitchen area, where they got a glimpse into the world of culinary operations. From understanding the basics of baking and stuffing to learning about food preparation and safety, the session offered a little bit of everything.

It was a hands-on experience that sparked curiosity, encouraged appreciation for kitchen teamwork, and inspired budding chefs in the making!